Three course tasting menu $44 per person
Available Tuesday - Thursday from 5pm - close
seasonal garnish
Fresno chili dressing, herb oil, radish, shallots, sesame seeds
Za’atar, flatbread
SUGGESTED WINE PAIRING
Settesoli Grillo Sicily, IT - $12 - 5oz
Guanciale, oven roasted pineapple, ricotta, spicy honey
SUGGESTED WINE PAIRING
Domaine des Tourelles Rose - Bekaa Vly, LB - $15
Black pepper, pecorino
SUGGESTED WINE PAIRING
Roche Chardonnay - Okanagan Vly, BC - $17 - 5oz
Vodka sauce, basil, grana padano
SUGGESTED WINE PAIRING
Danese Bardolino - Veneto, IT - $13 - 5oz
Cherry compote, chantilly
Espresso, rum, espresso liqueur
ASK ABOUT OUR AMARO CART FOR THE PERFECT DESSERT PAIRING
Seasonal Garnish
za'atar, flatbread
Pine nuts, raisins, grana padano
Garlic, calabrian chili, harissa yoghurt, chorizo, Charred lemon
fresno chili dressing, herb oil, pickled radish, shallots, sesame seeds
lettuce, cherry tomatoes, avocado, 7 minute egg, olives, Pine nuts, dijon dressing
chickpeas, parmesan cheese, creamy cashew dressing
delicata squash, quinoa, lentils, greens, moroccan olives, dates, radishes, feta, chop dressing
guanciale, oven roasted pineapple, ricotta, spicy honey
Pomodoro, fior di Latte, oregano, basil
ezzo pepperoni, pomodoro, parsley
Soppressata salumi, olives, spicy honey
green olives, parsley, chickpeas, preserved lemon
white bean purée, fennel & zucchini herb salad, cherry tomatoes
plum mostarda, salsa verde
Black Pepper, Pecorino
red wine shortrib ragu, grana padano, gremolata
arugula, basil, mint pesto, pecorino, pistachio, stracciatella
vodka sauce, basil, grana padano
romesco sauce, almonds, grana padano
lemon, parsley
honey gochujang butter, lemon ricotta, dill
Cynar Amaro, Crown Royal Black, Cointreau, Clove Syrup, Whole Egg
Absolut Vodka, Espresso, Kahlua
Gosling Spiced Rum, Bacardi White Rum, Aperol, Pineapple, Lime, Falernum
Calvados Apple Brandy, Orange, Lemon, Maple Syrup
Crown Royal Black, Creme de Cacao, Cinzano, Chocolate Bitters, Firewater Bitters
Malfy Blood Orange Gin, Cinzano, Campari
Cazadores Reposado Tequila, Orange Cordial, Agave, Mezcal Mist
‘Huftgold’ Pilsner
‘Featherweight’ IPA'
'Ramble On’ West coast Pale Ale
‘Semi Dry’ Cider
Fabbri Peach Syrup, Soda
Stappi Red Bitter Aperitif, Bottega ‘Sparkling Life’ Prosecco 0%, Soda
Mango or Ginger
‘Nevertheless’ 0.5% IPA
(Veneto, IT)
(Emilia-Romagna, IT)
(Penedes, ES)
(Champagne, FR)
(Champagne, FR)
(Sicily, IT)
(Cowichan Vly, BC)
(Loire, FR)
(Okanagan Vly, BC)
Sicily, IT
(Ribeira, SP)
(Sicily, IT)
(Swartland, SA)
(Marche, IT)
(Carneros, Napa Valley, CA)
(Napa, CA)
(Tuscany, IT)
(Loire, FR)
(Burgundy, FR)
(Burgundy, FR)
(Bekaa Vly, LB)
(Burgundy, FR)
(Bekaa Vly, LB)
(Veneto, IT)
(Veneto, IT)
(Bekaa, LB)
(Sicily, IT)
(Bordeaux, FR)
(Alto Adige, IT)
(Tuscany, IT)
(Piemonte, IT)
(Burgundy, FR)
(Loire, FR)
(Piccadilly Vly, AU)
(McLaren Vale, Au)
(Okanagan Vly, BC)
(Bekaa Vly, LB)
(Rhone, FR)
(Piemonte, IT)
